Monthly Archives: November 2008

3/4 cup cranberry juice3 ounces simple syrup6 ounces orange liqueur (cointreau)1 (750-milliletter)bottle Champagne, chilled18 fresh cranberries In a cocktail shaker with ice, combine the cranberry juice, simle syrup and orange liqueur. Shake well (until the shaker is covered with condensation). Strain the mixture, dividing it between six Champagne flutes. Add the Champage, dividing it between […]

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